FROM THE KITCHEN

Flat Breads

Garlic Bread

house made flat bread with minced garlic, Maldon sea salt, garlic confit and extra virgin olive oil

Vegetarian

Vegan

Cheesy Garlic Bread

house made flat bread with garlic butter, mozzarella, parmesan and rosemary

$11

Vegetarian

Melon con jamon y burrata

prosciutto, burrata, rockmelon, olive oil & black pepper (to share)

$28

Vegetarian

Ceviche

fresh local fish marinated in tigers milk with red onion & chilli (DINE IN ONLY)

$26

Beef tartar

diced beef, shallots, capers, dijon served with flat bread (DINE IN ONLY)

$24

Extras

extra blue cheese sauce$3

Cured fish

cured seasonal fish, creme fraiche & pickles on flat bread (DINE IN ONLY)

$22

Heirloom salad

heirloom tomatoes, boconcinni, basil & chardonnay vinaigrette

$24

Rocket, Pear & Parmesan

Rocket, walnuts, pear, shredded parmesan and balsamic dressing

$18

Vegetarian

Salad Extras

Chicken$2.50

Argentinian Empanadas

served with chimichurri beef cheese & onion ham & cheese $5 each

Pizza Frita

golden fried dough, spicy Napoli, parmesan & fresh basil

$18

Rabas

fried local calamari, lemon & alioli

$18

Fries

beer batter fries served with alioli

$12

Vegetarian

Extras

extra aioli$1

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