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FROM THE KITCHEN


Flat Breads



Garlic Bread
house made flat bread with minced garlic paste, sea salt, garlic confit and extra virgin olive oil
$9
Vegetarian
Vegan


Cheesy Garlic Bread
house made flat bread with garlic butter, mozzarella, parmesan and rosemary
$11
Vegetarian



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ROCKET, PEAR & PARMESAN SALAD
Rocket, walnuts, pear, shredded parmesan and balsamic dressing
$18
Vegetarian
Salad Extras
Chicken$2.50


HOUSE-MADE ARGENTINIAN EMPANADAS
served with chimichurri beef cheese & onion ham & cheese ask for special flavours $6 each
$6


CHIPS
stake-cut beer batter fries served with house alioli
$12
Vegetarian
Extras
extra aioli$1


PASTA AL PESTO
house made basil pesto, walnuts, fettucinne. GF option available (+2)
$24
Vegetarian
Extras
chicken$2
extra parmesan (side)$2


PRAWN PASTA
King Ballina prawns sautéed with chilli and garlic, served on fettuccine in a rich Napoli sauce.GF option available (+2)
$29


PASTA AL RAGU
slow cooked beef ragu, spaghetti.GF option available (+2)
$26
Extras
extra parmesan (side)$2


PARADISO SALAD
Rotating seasonal special - ask us whats on this week


MILANESA
crumbed veal steak served with chips Upgrade to “NAPOLITANA” Napoli sauce, ham and mozzarella (+5)
$26


EGGPLANT MILANESA
Crumbed eggplant served with side salad Add Napoli sauce and mozzarella (+3)
$26
Vegetarian

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